Canned longan in syrup manufacturers

When sourcing, prioritize the Brix level (sugar content), which typically ranges from 14-17% for Light Syrup and 18-22% for Heavy Syrup. Ensure the longans are whole, pitless, and uniform in size with a translucent white color and firm texture. Avoid products with broken fruit or cloudy syrup, as these indicate over-processing or poor raw material quality.

Suppliers must hold HACCP (Hazard Analysis and Critical Control Points) and ISO 22000 certifications to ensure food safety. For specific markets, look for FDA registration (USA), BRC (British Retail Consortium), or IFS (International Featured Standards). Additionally, Halal or Kosher certifications are essential if you are targeting specific religious consumer demographics.

The Net Weight includes the syrup, but the Drain Weight (actual fruit content) is what determines the value. A standard 565g can should ideally have a drain weight of at least 230g-250g. Always verify the fruit-to-syrup ratio in the technical data sheet to ensure you are not overpaying for sugar water.

Ensure the cans are made of lacquered tinplate to prevent corrosion from the acidic fruit environment. For B2B bulk orders, specify 5-layer corrugated export cartons and palletization with shrink wrap to prevent denting during transit. Request Easy-Open Ends (EOE) if the product is intended for retail, or standard lids for industrial catering use.

Request a Pre-Shipment Inspection (PSI) by third parties like SGS or Intertek to check for vacuum integrity and pH levels. Ensure the contract includes a quality guarantee period (usually 2-3 years) and a clause for compensation regarding 'swells' or leaking cans found upon arrival at the destination port.

Focus on Volume-Based Pricing; for example, ordering a full 20ft container (FCL) can reduce unit costs by 15-20% compared to LCL due to optimized logistics. Ask for OEM private labeling services, but clarify that the plate-making fee should be waived if the order exceeds a certain threshold (e.g., 2 containers).

Canned goods are heavy; ensure the supplier does not exceed the weight limits of the destination country's roads (e.g., 20 tons per 20ft container in some regions). Use moisture-absorbent bags (silica gel) inside the container to prevent 'container rain' which can cause label mold or carton collapse during sea transit.

Utilize Secured Trading Services provided by Made-in-China.com to ensure payments are only released after the Bill of Lading (B/L) is verified. Always verify the supplier's Business License and Export Permit to ensure they are a legitimate manufacturer and not an unlicensed middleman.